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Science Minister in Wollongong to officially open . . .

Oct 29, 2003

· Australia's first Human Whole Room Calorimeter to help in the fight against obesity

· The National Centre of Excellence in Functional Foods

· The $7.3 million Centre for Nanostructured Electromaterials to help invent and improve energy conversion systems as well as medical applications such as improving bionic ear function

The Federal Minister for Science, Mr Peter McGauran, will visit Wollongong tomorrow (Thursday 30 October) to officially open the ARC Centre for Nanostructured Electromaterials, the National Centre of Excellence in Functional Foods and the Human Whole Room Calorimeter.

ARC Centre for Nanostructured Electromaterials: This new research centre, funded by the ARC for $7.3 million over five years, has been established in partnership with Monash University, The Bionic Ear Institute, the CSIRO, the University of Akron, USA, and Massey University, New Zealand. The centre will run under the directorship of Professor Gordon Wallace who is currently the Director of the world-renowned Intelligent Polymer Research Institute based at UOW. Fundamental research on electrofunctional materials will be applied to invent and improve energy conversion systems, energy storage systems (eg batteries and hydrogen storage devices) and systems to transfer energy to and from biosystems (eg wound healing and electronic nerve stimulators such as used in bionic ear devices).

The Human Whole Room Calorimeter: A specially fitted out room within the University's Faculty of Health and Behavioural Sciences is the first research facility of its kind in Australia - funded by the Australian Research Council and the Ramaciotti Foundations. It creates a controlled living environment to study human metabolism and accurately measure energy expenditure in individuals. UOW researchers and those from the pharmaceutical and food industries will use this facility to help unlock the mysteries of obesity. The Calorimeter consists of two airtight, ventilated and air-conditioned rooms set up as bed-sitters. Subjects will spend 24 to 72 hours in the rooms, depending on the nature of the research being conducted. There is one airlock for passing food, drinks and small items to subjects in the rooms, another for removing waste, and a third for blood sampling. By analysing air samples taken from the Calorimeter, researchers can measure oxygen consumption of subjects, which relates to energy expenditure. Gas analysers attached to the unit measure changes in oxygen and carbon dioxide levels in the chamber air reflecting the body's use of carbohydrates, protein and fat. Media please note: A Research Fellow, Marijka Batterham, was the first person to trial the new room and she is happy to relate her experiences of spending 24 hours "locked away" for research purposes. She can be contacted via 4221 5850.

National Centre of Excellence in Functional Foods: Functional foods (eg those foods which help people perform better in their daily functions and help in disease prevention) are those which consumers recognise as adding value beyond a basic nutritional requirement (ie food which provides one's basic energy and nutrient needs). The centre is a partnership between the ARC Key Centre for Smart Foods at UOW, the CSIRO's Division of Health Sciences and Nutrition, Food Science Australia and the Department of Primary Industries Victoria. It is supported by the Federal Government through the National Food Industry Strategy. The centre will receive $5.5 million in government funding over four years. The major drivers for functional foods in Australia and overseas are ageing, the relationship between diet and health, a healthy lifestyle and disease prevention. The centre is under the directorship of Professor Linda Tapsell who can also discuss with media aspects involving the Whole Room Calorimeter.

Media please note:

The official openings at the University of Wollongong will begin at 2.30pm at Function Room 3, Conference and Function Centre, Level 2, UniCentre (Bldg 11), Thursday 30 October. The Minister will unveil a plaque before he and the official party are taken on a tour of the facilities.

The media are welcome to join the official party on the tour which will include the Vice-Chancellor, Professor Gerard Sutton; the Federal Member for Cunningham, Mr Michael Organ; and the Federal Member for Throsby, Ms Jennie George; the Managing Director/CEO of the National Food Industry Strategy Ltd, Mr Richard Brooks; and the Associate Director of the ARC Centre for Nanostructured Electromaterials, Professor Maria Forsyth. The Minister will leave the University at 4.30pm.

For further information contact: The Pro Vice-Chancellor (Research), Professor Margaret Sheil, on (02) 4221 3915; Professor Gordon Wallace on (02) 4221 3127; and Professor Linda Tapsell on (02) 4221 3152.

For more information, contact:

media@uow.edu.au
University of Wollongong
Ph: (02) 4221 5942; fax (02) 4221 3128

 

 
The Whole Room Calorimeter
National Centre for Excellence in Functional Foods
ARC Centre for Nanostructured Electromaterials
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